Shift Supervisor

  •  
    Timur Laut District, Penang

    + 7 others

    View all

  •   Full Time
  •   Shifts

RM2500 - 3000 / month


Job description:

Job Summary
The Shift Supervisor is responsible for taking customers’ orders, answering questions, and making recommendations on menu items, serving food/beverages to customers, and performing cashiering duties. He/she is responsible for supervising staff working the floor, assigning their work stations, resolving work-related problems and ensuring the shift runs smoothly.

Roles & Responsibilities

  • To provide excellent customer service to guests in a timely and friendly manner, ensuring diners a pleasant dining experience.
  • All the service aspects with gradual introduction to management tasks and roles.
  • Upsell promotional items.
  • Ensure that food hygiene and safety standards are maintained and comply.
  • Work together with other team members to provide good quality service.
  • Execute any other duties as assigned.

Requirements

  • Excellent Customer Service
  • Good command of spoken English
  • Pleasant, friendly, cheerful and able to work under pressure and in a high-volume environment
  • Min. Diploma in F&B management or any related fields
  • At least 2 years of experience management in Food and Service Operations

Job Type: Full-time

Benefits:

  • Health insurance
  • Meal provided
  • Opportunities for promotion
  • Professional development

Experience:

  • Supervising: 1 year (Preferred)
  • Customer service: 1 year (Preferred)

Work Location: In person

About the Employer

Berjaya Paris Baguette Sdn Bhd
BRN/UEN: 1472279U
View employer profile

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