Buger Chef
-
Marina Bay MRT, Downtown Core
+ 2 others
- Full Time
- 6 Day Week
S$2500 - 3000 / month
Burger Chef
Job Responsibilities:
- Prepare and cook burger patties, chicken, and other ingredients
- Assemble burgers according to restaurant standards
- Prepare vegetables, sauces, toppings, and side dishes
- Ensure food quality, portion control, and presentation
- Maintain cleanliness and hygiene of the kitchen and work station
- Assist with stock preparation and other kitchen duties as assigned
Requirements:
- Experience in burger preparation or Western cuisine preferred
- Able to prepare burger patties and ingredients independently
- Familiar with grilling and basic kitchen operations
- Responsible, hardworking, and able to work in a fast-paced environment
- Good teamwork and able to follow instructions
About the Employer
BRN/UEN: 202240302N
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